Ingredients

• 1 cup Flour
• 2 Tbsps Anise Seed
• 2/3 cup Sugar
• Dash Vanilla (optional)

Directions

Preheat oven to 325 degrees F.  Prepare greased and floured baking sheet.  Combine all dry ingredients and add to lightly beaten eggs until mixed.  Shape dough into 2 long flat logs on baking sheet.  Bake at 325 degrees F. for 25 – 30 minutes.  Cool on rack for 5 minutes.  On cutting board cut 1/2″ slices at 45 degree angle.  Store in airtight container.  Substitute lemon or orange zest for a change of pace.  Makes 12.